“Ren” Tea Ceremony Vol.2

“Ren” Tea Ceremony Vol.2

Publish Date
April 13, 2024
Photographer

Yamahira Atsushi

Writer

Yamahira Masako

On a day when the long-awaited cherry blossoms were in full bloom, Joi Ito and Oki Matsumoto held a tea ceremony at a tea room in Tokyo. I, Masako, attended the event as the recorder.

Koicha, Thick Tea Ceremony

Hanging on the wall is a scroll entitled "Shofu Issetsu ni Kyousu”. It is calligraphy by Tantan-sai, the 14th headmaster of Urasenke. It is said to be a Chinese poem about drinking tea made of clear water and sipping it with wind from the pine in a valley.

In Japanese, a pine is read as “Matsu”. I looked at this scroll, thinking that the name of one of the hosts, Matsumoto, contains the same kanji.

Decorated with seasonal flowers
Decorated with seasonal flowers

A hefty Bizen Mizusashi full of cold water and and hot water boiling in a kettle.

Bring plenty of hot water to a boil
Bring plenty of hot water to a boil
Put matcha into a container called Natsume
Put matcha into a container called Natsume

When the tea was prepared and the sweets were ready, I heard lively voices from outside. It seemed that today's guests had arrived.

There were five guests today. They are mutual friends of Joi and Oki, who came from England.

“Welcome to our tea ceremony!”
“Welcome to our tea ceremony!”

As the guests had never experienced the tea ceremony, Oki was the main guest.

“First, we have sweets.”
“First, we have sweets.”

When the tea party started, Japanese sweets were served.

The name  is "Hanadoki”. It was made by 
The name is "Hanadoki”. It was made by Ganyuudo in Hamamatsu.

This confectionery represents cherry blossoms and peach blossoms swaying in the spring sunlight.

The name “Hanadoki” of this confectionery comes from a poem written by Murasaki Shikibu's husband, who wrote, "Why is it that we love cherry blossoms, which fall so quickly, even though there is also the peach flower?” ※For more information on this confectionery and poem, see this website.

While explaining the history of the tea ceremony and how to enjoy it, Joi performed the koicha tea ceremony.

He prepares tea as he explains.
He prepares tea as he explains.

Joi studies under Urasenke school, and Oki learns from the Enshu school. They are different schools of Japanese tea ceremony. Many schools of tea ceremony exist in Japan.

The guests are very interested in the differences between the schools and the tea ceremony of the samurai period.

Guests asking questions
Guests asking questions

The tea bowl for the main guest was made by Keinyu, the 11th generation of Raku family (1817 - 1902) . It is said to be a work from early in his career. He chose this tea bowl because he saw parallels between himself, who had only studied the tea ceremony for less than two years, and Keinyu at that point in his life.

The chashaku, tea scoop, is inscribed “Hibi Aratani” (new every day). It is a kind of mindset of him, who says he never misses a chance to practice his tea ceremony every day.

Answering questions from guests
Answering questions from guests

After a lecture, everyone enjoyed the tea.

Turning the teacups around…
Turning the teacups around…
We had a lot of smiles on our faces.
We had a lot of smiles on our faces.

Usucha, Thin Tea Ceremony

Next, we moved to a space near the tea room, where it was Oki's turn to serve the tea.

In the Enshu school, it is said that they can freely choose the color of the fukusa.

The light flower-coloured fukusa suits him very well.
The light flower-coloured fukusa suits him very well.

The name of the Natsume (tea container) is “Star Shine”. The teacups were covered with silver foil, and it seemed as though the stars from the Natsume were flowing into the teacups. This teacup was inscribed with the name “Night Air”.

Arrangements for this party
Arrangements for this party
The colour of the matcha green tea looks good.
The colour of the matcha green tea looks good.

The dried confectionery represents a paper balloon. These sweets are light and pleasant to the touch. The five shades of colors reminded me of the five-colored strips of paper used for Tanabata.

like paper ballon
like paper ballon

The matcha’s name is stardust white" ( made by Fukujuen).

The night sky was felt from the numerous utensils, and this whole tea party seemed to be surrounded by stars. The ceremony was delicate and romantic, reflecting Oki's refined taste.

image

Finally, they reviewed the list of today's tea ceremony and discussed the tea bowls and sweets.

Looking at the list of the items used at this ceremony
Looking at the list of the items used at this ceremony
Joi explains the origin of the tea bowl.
Joi explains the origin of the tea bowl.

At the end of the day

Noon, when the wind blows through the pines and the cherry trees and peaches are in bloom. And at night, when the stars shine in the quiet sky. The tea party felt like a journey through a spring day.

When I was cleaning up after the tea party, I found this poem on a box of matcha.

橋姫の織や錦と見ゆるかな 紅葉いざよう宇治の川浪

Meaning - Beautiful autumn leaves are flowing down the river in Uji like the brocade of the Hashihime, goddess who protects bridges.

Did this tea container serve as the bridge that connected Joi and Oki's tea party? I felt as if I had discovered a hidden secret.

The name of this tea party by Joi and Oki is “Ren”. The name derives from the waka and tea ceremony gatherings of the Edo period, called “Ren”.

I am looking forward to seeing how the “Ren”, formed by Joi and Oki, who are leading the latest technology, will expand in the future.

Photo by Yamahira Atsuhiro Text by Yamahira Masako

icon
For the article in Japanese, see here.